The Truffle Masters

The Truffle Masters, hosted by Houston-based luxury food importer and distributor, DR Delicacy, is an annual celebration of one of the world’s oldest and most precious delicacies, first-rate truffles, showcased by the top talent in Houston’s restaurant community. In its fifth year, guests will be given a taste of fine black truffle dishes created by 25 of Houston’s top chefs. It’s a one-of-a-kind, luxe foodie evening you don’t want to miss.

This year, The Truffle Masters benefits Second Servings of Houston, Houston’s only prepared and perishable food rescue organization.

Get your tickets today and use promocode PARTNER19 for 50% off tickets before it sells out!

January 28, 2019

6:00 PM – 7:00 PM

VIP Pre-Party presented by Gloria Ferrer

7 :00PM – 10:00 pm


 The Revaire – 7122 Old Katy Rd.  Houston, TX 77024

Enjoy sophisticated truffle-inspired dishes by Houston’s top restaurants and premium beverages:
A’Bouzy – Chef Jose Ruiz
A Fare Extraordinaire – Chef Ryan Bouillet
BCN Taste & Tradition – Chef Luis Roger
Big Easy Ranch – Chef Adan Jaugeri
Broken Barrel – Chef Hilda Ysusi
Central Market
eculent – Chef David Skinner
Emmaline– Chef Michael Semancik
Eunice Restaurant – Chef Drake Leonards
Fig & Olive – Chef Thomas Laczynski
Fresco Cafe Italiano – Chef Roberto Crescini
Hotel Alessandra Houston – Chef Jose Hernandez
Izakaya – Chef Jean-Philippe Gaston
JW Marriott Houston Downtown – Chef Josh Mouzakes
Kata Robata Sushi + Grill – Chef Manabu Horiuchi
Killen’s STQ
Kiran’s – Chef Kiran Verma
Maison Pucha Bistro – Chef Manuel Pucha
The Original Ninfa’s on Navigation – Chef Alex Padilla
Poitín – Chef Dominick Lee
Roka Akor Houston – Chef Jason Phan
State of Grace Restaurant – Chef Bobby Matos
TRIS, Austin Simmons (*VIP only)
Wooster’s Garden – Chef Brandon Silva
Yauatcha Houston
…and more

Leave a Reply

Your email address will not be published. Required fields are marked *